在食品加工机中切割蔬菜

购买您计划在食品加工机中切割的新鲜蔬菜。

将所有蔬菜放在水槽附近的厨房柜台上的食品过程。

Wash all vegetables that require washing. Use a large bowl filled with water to wash vegetables that need to be handled gently, such as cauliflower or broccoli.

剥去任何需要用蔬菜削皮器剥离的蔬菜，例如胡萝卜。

使用折刀切碎蔬菜的结尾，如西兰花，洋葱，大蒜，胡萝卜和芹菜。剥去你正在使用的任何洋葱和大蒜。

用折叠刀切断任何瘀伤或不需要的零件。

将蔬菜切成刀片成较小的碎片，将适合食品处理器开放。长度为1到2英寸长的块尺寸是最佳尺寸。

将食品处理器插入电源插座。

将块大小的蔬菜块放入食品处理器开放中。根据您准备的内容，您可能需要单独切断每个蔬菜。如果准备炖或汤，一次将蔬菜添加到食品加工机中并将它们整合在一起。

将盖子放在食品加工机上，确保它是安全关闭的。根据需要检查您的手册以进行锁存说明。

将食品处理器转换为适当的设置，根据您要削减蔬菜的核心。虽然食品处理器正在运行，请将一只手放在食品处理器按钮上。用另一只手握住食品处理器的顶部关闭。

关掉食物处理器设置当素食主义者ables have chopped to desired thickness. This will depend on your food processor's power and settings and on how quickly your appliance works. In many cases, it takes only a matter of seconds, but err on the side of leaving the food processor on for the minimal amount of time to avoid chopping the vegetables too finely. Use a rubber spatula and spoon to arrange the vegetables in the food processor so that the entire batch of vegetables is cut up in even sizes.

Remove the lid from the food processor. Look at the vegetables to assess whether they are cut up enough. If they need to be cut more finely, place the lid back on the food processor, and turn the food processor on again. Contain checking and turning the food processor back on until the vegetables are cut up to the fineness you prefer.

在切割你的喜好之后，使用橡胶刮刀和勺子从食品加工机中取出蔬菜。

用温暖的肥皂水用手彻底清洗食品处理器部件。